Product designer educated in Ensaama, Paris and BIAD, Birmingham, over the last ten years
évY has developed a highly original approach to design by making conceptually holistic usage.
They defy our assumptions using innovative scenarios, materials, processes and exploring sustainability principles.
Her recent series of slowmade objects based on classical elements and horizontal evolution,
they challenge emotional connection, playful and aesthetic awareness to create unique and biodiverse artefacts.

évY has been commissioned independently and as a collaborator on international projects
centering on sustainable innovation and global design. Recent collaborations include
working with Pimliko on eco-project and packaging, XXM Architectures on bio-pilot project for Naturalia store,
design collaboration with Lago in Italy ; project with Bento to rethink global identity on restaurant
and artistic collaboration with Ravi Deepres for the Royal Opera House.

évY also contributes to academic research through publications, exhibition and guest talks.
Furthermore she is in charge of the lab creative component of the research platform ‘EcoDesign Observatoire’.